Hard to tell the difference between a second, as a result of a different level, and a single dish; often a good second, if it is well accompanied by various side dishes, can be the main dish, after a good starter and looking forward to a great dessert!
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a proposal...
When preparing the meat broth then there is the question of what to make of beef (or chicken as well as veal) used; as boiled it is not that it is g Etc.
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