These are my last recipes;
Some of the recipes I prepare for my home and also for friends.
Plates I liked and learned to prepare, adapting to my taste and needs.

Ma ... attention:
my recipes are in my own way and it is not said that they respect the traditional canons;

also because, on certain classic preparations, every village and every family have their own original version!

On this page, day after day, a new or revised recipe may appear; But also the story of a meal prepared or eaten in the company.
Just like some curiosity ...

Enjoy the reading!

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The baked chatter!


Baked chatter

When the carnival period arrives, at home it begins the fried war:

I would attack immediately to throw in the lard hot chatter and tortelli but ...
immediately I'm forbidden access to frying pan (usable only on the porch - but subzero I refuse to cook outdoors).

We must find compromises ...

Read the rest of the recipe.

Red lentil soup and peppers

Lentil soup red and peppers, kitchen and "light", too;
as well as vegetarian with option vegan!

Here is a recipe light which also satisfies lovers of vegetarian cuisine (and, leaving out a final decoration, even vegan).

A nice soup of lentils to serve hot and in a bowl to warm up these winter evenings!

Read the rest of the recipe...

Croquettes of mashed potatoes

Croquettes of mashed potatoes,
the recycling kitchen

It often happens to prepare mashed potatoes in abundance: better than left a little 'to stay without at the table.

And reusing the leftovers the following day is never a problem; often ends in the dough of a focaccia.

But this time, at the request of something special, I opted for nice baked croquettes.

They have not advanced!

Read the rest of the recipe...

Sweet and sour zucchini


Sweet and sour zucchini

There are very simple dishes but they have their own magic, like this:
wherever I am, when I taste these courgettes and close my eyes, I think I find myself on the shores of the Mediterranean, surrounded by the scents and aromas of the sea and the vegetation of the south.

And then ... I open my eyes and to the south I still see mountains that reach four thousand meters!

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Chicken curry with scented basmati rice

Chicken curry

Everyone now knows that oriental cuisine is one of my great passions and that I never fail to offer some recipes ...

This time I satisfied my passion with a simple chicken and vegetable curry accompanied by basmati rice flavored with steamed coconut.

Read the rest of the recipe...