In my own way
My recipes ... These are what I prepare at home and sometimes at the home of friends. They are dishes that I've liked and I learned to prepare and adapt to my taste and my needs.
A Bologna in the freezer(homemade ragout for the pantry)
Rather than a classic Bolognese sauce, here is my free interpretation of sauce for every day and every gl
Salse, mixes and bases
Each has its favorite tomato sauce, as well as the "ideal recipe" for pizza.I too have my preparations (and my "secrets" ...), often those that have all ...There are no news, but they are all tested!
The sour cream
Sour cream is a fairly normal ingredient in French cuisine.It is present with different names and also with slight differences in preparation, from France to the Slavic countries.
And it is also good