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These are my last recipes;
Some of the recipes I prepare for my home and also for friends.
Plates I liked and learned to prepare, adapting to my taste and needs.

Ma ... attention:
my recipes are in my own way and it is not said that they respect the traditional canons;

also because, on certain classic preparations, every village and every family have their own original version!

On this page, day after day, a new or revised recipe may appear; But also the story of a meal prepared or eaten in the company.
Just like some curiosity ...

Enjoy the reading!

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Leaving! June 09 2013

While in the garden red currants are coming to maturity and blooming roses, I am finishing to close the suitcases: from tomorrow morning my kitchen will be temporarily closed; actually friends, while I am on vacation in the middle of the Aegean, will be around for my kitchen. But I do not think they will use it a lot ...

I will try to bring forward the publication of many of the recipes that I have prepared. But hardly I succeed with a portatilino, to develop comme il faut the photos.

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Neapolitan pizza

Pizza Party! Sunday May 26 2013

And last Sunday everything was ready for a small pizza party in the garden: the time clearly was not ready ... but never mind: the house is large and the kitchen as well!

I began at the kitchen counter and, after a little appetizer, I stuck churning out pizzas.

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Floris van Schooten, Stilleven met groenten en fruit, met Christus in Emmaus op de achtergrond, 1651 Rijksmuseum, Amsterdam


There are vegetarian recipes?

Often vegetarian friends ask me why I do not do a vegetarian cooking section. Let's say that I have never felt the need and also because many of the recipes that public are ...

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Small pizzas

the pizzas two-stroke

ARTICLE IN PREPARATION

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Dinner with friends

Yesterday and today I should have been a walk in the bike with some friends arrived from Vercelli. Clearly it started raining and getting cold!

And so I started to prepare a nice dinner, suitable for the climate not really spring of the day.