Print Friendly, PDF & Email

 vegetarian recipes

 Pasta with Zucchini

Vegetarian recipes: let's talk!

Some say that in my pages I don't dedicate enough space to vegetarian cuisine ...

In reality this is not the case; and there are many recipes.

It happens that sometimes some of the traditional recipes and decidedly vegetarian (or even vegan, as pasta and beans) They are not even reported in vegetarian recipes as well as in general!

However, I believe I have recovered almost all of them and, for safety, I will make sure to recall some of them in the next few days.

For starters refer those interested to the chapters that bring these recipes, here they are!


All vegetarian appetizers:

for example:

My peppers in the countryside


My peppers in the countryside

These peppers are a preparation that does not have its true and proper placement:
van always good, from appetizers to vegetables, hot and cold
But whichever way you pre them



All the early vegetarians:

for example:

Pumpkin cream
Pumpkin cream

Autumn comes and pumpkins arrive.
Pumpkins of all kinds, of every shape, color and size.

And there accompanied by many ways to prepare them:
gnocchi, ravioli, soups.

Among the soups want propo



All my vegetarian main dishes (or seconds, depending on hunger!):

for example:

At zucchini Poverella

At zucchini Poverella

Just a little: mint, garlic, zucchini ... so, together, olive oil and ...: this classic side dish of Italian cuisine, light and tasty, is ready!
Certainly the perfect accompaniment to many dishes and fre




It is very difficult in my kitchen to prepare sweets with lard ... - and if anything asked for it, even if only for frying, I will indicate it carefully - Why do not I take the list of sweets and dessert!


And I will try to keep this list always updated and expanded, as far as possible (after all, as much as I want to cook, I can't eat that much ...)


The suggestions in this case, I leave to those who visit this page and will want to recommend something to improve it!

{Jcomments on}