These are my last recipes;
Some of the recipes I prepare for my home and also for friends.
Plates I liked and learned to prepare, adapting to my taste and needs.
Ma ... attention:
my recipes are in my own way and it is not said that they respect the traditional canons;
also because, on certain classic preparations, every village and every family have their own original version!
On this page, day after day, a new or revised recipe may appear; But also the story of a meal prepared or eaten in the company.
Just like some curiosity ...
Enjoy the reading!
Frozen cod fillets are always a resource for preparing a simple, fast and tasty dinner or lunch with every type of variant:
this time seasoned and au gratin in the oven with a coating of garlic, aromatic herbs, lemon, oil, breadcrumbs and flaked almonds.
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